Made from free-run juice, this white wine undergoes a brief cryomaceration before cool fermentation in stainless steel, then rests on fine lees until bottling. Straw yellow with bright green reflections, it opens with expressive aromas of exotic fruit, pineapple, and citrus. Dry and well-structured on the palate, it shows fresh, balanced acidity with a subtle, pleasantly bitter finish. A versatile aperitif, it also pairs beautifully with cheese-based pastas, spicy dishes, roasted fish and seafood, quiche, vegetables, and legumes, as well as medium-aged charcuterie and fresh, soft cheeses.
Winery: Lungarotti
Region: Umbria
Varietal(s): Grechetto
Alcohol: 13%
