Meet your new fave happy hour sipper! Produced in Spain's Terra Alta comarca using herbs local to the area, this is a white vermouth that's lemon yellow in color with aromas of rosemary, thyme, citrus notes and touches of vanilla. Both pleasantly sweet and refreshing, it's ideal as an aperitif with salty snacks – olives, salted almonds and peanuts, potato chips. Enjoy it well chilled on its own or combined with tonic for a spritzy cocktail.
