A reflection of the rhythm of nature and careful manual work in the vineyard and cellar, this red blend from Rheinhessen showcases the character of its diverse grape sources. Crafted with spontaneous fermentation, extended maceration, and gentle handling, it combines Dornfelder, Pinot Noir, and four PiWi hybrid varieties. After brief tank maceration with partial whole clusters, the wine ages for four months on its lees in stainless steel, preserving purity and balance.
Winery: Schonhals
Region: Rheinhessen
Varietal(s): Dornfelder, Pinot Noir
Alcohol: 12%
