A delicate blend of sparkling Staffordshire spring water, natural cinchona bark extract from Ecuador, quinine, and the finest British sugar beet, Franklin & Sons Indian Tonic Water opens with a lively effervescence, delivering a sweet aroma and refreshing taste of crisp, clear tonic that is subtly bitter and carries the taste of the finest spirits in balance across the palate. It’s the perfect all-rounder, and a particular favorite for dry, juniper-dominant craft gins, along with vodka and fortified wines.
Size: 200 mL
