Arroyabe Ventresca Tuna Belly

In stock

Spain-based Arroyabe has been canning and preserving seafood since 1898. Tuna belly or ventresca is the most flavorful part of the tuna, and therefore the most appreciated one. This combined with Arroyabe’s traditional preparation and high-quality ingredients produces a delicate tuna belly with exquisite taste.

Tin Size: 111 g