This is a rich, herbaceous blend of fresh rosemary, fresh thyme, and black peppercorns that are slow cooked to extract the fragrance and layers of the herbs and the spice of the peppercorns. The delicate spice of black peppercorns ensures this syrup packs a flavorful punch with an herbal blend that is a refreshing, delicious addition to any drink. Pairs perfectly with gin but is also wonderful in mocktails, dressings, marinades, and sauces. Makes 20 to 25 drinks, depending on how herbaceous you like it!
Bottle Size: 13 oz