The original free spirit combines authentic originality with the rich distilling heritage of Scotland. Made from 14 land and sea botanicals that were carefully identified for their flavor profiles and wild earth properties. Its refreshing depth of flavor is a layered journey through wild earth. From the land, the freshness of lemon verbena and blackcurrant leaf brings with it a resilience for the “always on” modern age. From the sea, nutrient rich sugar kelp gives body and breadth whilst promoting inner renewal. And finally, a long finish from spiced botanicals like pink peppercorn brings a sense of grounding and calm.
