Meet Billy D. Brisk and delish. Good juice that's never stuffy. In "travel light" 500ml bottles. Winemaker Billy Davies came into wine as son of Jack and Jamie Davies of Schramsberg and as godson of legendary Martin Ray. After working for a who's-who list of California winemakers, Billy returned to Napa to make refreshing, textured wines, long on the finish and never syrupy. Wines he wanted to drink himself! Billy D Red is a fresh, lively blend, fermented by whole-cluster (foot tread) and by whole cluster covered by de-stemmed fruit in small stainless tanks. The clusters are then pressed to barrels for final fermentation.
Winery: Billy D
Region: California
Varietal(s): Valdiguie, Carignan, Teroldego, Barbera, Zinfandel, Charbono
Alcohol: 12.2%
